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Start of main content
Foreign Area Officer
PERS-41 SURFACE WARFARE OFFICER
PERS-42 SUBMARINE
PERS-43 AVIATION
PERS-44 STAFF / RESTRICTED LINE
PERS-46 TRAINING & ADMIN RESERVE
PERS-47 INFORMATION WARFARE
ACQUISITION
ATTACHE ASSIGNMENTS
EDUCATION PLACEMENT
EXPLOSIVE ORDNANCE DISPOSAL
FLAG OFFICER
FOREIGN AREA OFFICER
CAREER MANAGEMENT
FAO EDUCATION
FAO REQUIREMENTS
JOINT OFFICER
NAVY SPACE ORGANIZATION
SPECIAL WARFARE
The Navy Foreign Area Officer (FAO) Community is a stand-alone Restricted Line Community offering world-wide assignment opportunities to qualified Naval Officers.
Naval Officers selected for FAO are assigned a region of specialization, provided language and graduate education on an as-required basis, and detailed to FAO-coded billets in accordance with the Navy FAO career path.
Navy FAOs maintain a broad range of military skills and experiences: knowledge of political-military affairs; familiarity with the political, cultural, social, economic, and geographic factors of the countries and regions in which they are stationed; and proficiency in one or more of the dominant languages in their regions of expertise.
Navy FAOs can expect to serve on staffs of Fleets, Combatant Commands, Defense Agencies, and DoD military-diplomatic offices at U.S. Embassies. They provide expertise in planning and executing operations, provide liaison with foreign militaries operating in coalitions with U.S. forces, conduct political-military activities, and execute military-diplomatic missions.
Detailing questions for current FAOs
Contact the Senior FAO Detailer (O-5 & O-6),
CDR Chris Wallace
Contact the Junior FAO Detailer (O-3 & O-4),
CDR Simon Kwak
Questions for Officers interested in the FAO Community
FAO Community Manager
FAO Instructions and Policies
SECNAVINST 1301.7
OPNAVINST 1301.10C
DOD Directive 1315.17
DOD Instruction 1315.20
MILPERSMAN 1301-809
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